Brunch Items

Snacks

Pub Favorites

Vegan Options

Brunch


SERVED SATURDAY AND SUNDAY ‘TIL 2 PM. $1 MIMOSAS & FREE BLOODY MARY BAR

HENRY THE VIII $10 

2 Eggs, Grilled Bangers, Canadian Bacon, Tomatoes, Scotch Eggs, Baked Beans, Potatoes, Toast

FRENCH $8 

Thick, Hand-battered Sourdough Bread, Thickly Sliced Crispy Bacon and House Potatoes

leaf  THE CALIFORNIAN $7 

Scrambled Eggs, Bacon, Potatoes, Salsa, Cheddar & Jack Cheese, Black Bean-Corn Salsa, Sour Cream served with Flour Tortillas

THE MEXICAN $7 

2 Eggs, Pork Chili Verde, Potatoes, Cheddar &
Jack Cheese, Salsa Fresca, Sour Cream, Flour Tortillas

YANK $6 

2 Eggs, Bacon, Potatoes, Toast

leaf  MESS O’ POTATOES $8

2 Eggs, Cheddar & Jack Cheese, Bacon, Pico de Gallo,

BREAKFAST GILBERT $8 

Scrambled Eggs, Cheddar Cheese,
Crispy Bacon stacked in a Toasted Potato Roll. Served with our Grilled House Potatoes

THE REDNECK $8 

Chicken Fried Steak smothered in Country Gravy, 2 Eggs to Order, Grilled House Potatoes and Toast

BREAKFAST BURRITO $7 

Thick, Crispy Bacon, Eggs, Grated Cheese and Crisp Potatoes Wrapped in a Spinach Tortilla. Served with a side of Black Bean Corn Salad, Guacamole and Sour Cream

leaf V ÉTICO BURRITO $9 

Seasoned Tofu Scramble, Soyrizo, V-Cheese and Crisp Potatoes Wrapped in a Spinach Tortilla. Served with a side of Black Bean Corn Salad, Guacamole and V-Sour Cream

leaf  COMPOST HASH $8 

Our Masterpiece for the Non-Meat Eaters. We Start with a Bed of Our Crispy House Fried Breakfast Potatoes Topped with Our Black Sea Salt Seasoned Scrambled Tofu. We Then Sauté Bell Peppers, Onions, Celery, Cabbage, Mushrooms, Jalapeños, Pico de Gallo, with Black Bean Corn Salad and Pile It on Top Finished with a Scoop of Our House Made Fresh Guacamole.

CORNED BEEF HASH $8 

Sauteed Onions and Diced Corned Beef Tossed with Crispy Potatoes then Topped with 2 Fried Eggs Over-easy

leaf  HUEVOS RANCHEROS $7 

2 Fried Corn Tortillas Topped w/ 2 Fried Eggs then Smothered with Our Very Own Rancheros Sauce.
Served w/ House Grilled Potatoes, Black Bean Salad, Guacamole and Sour Cream

Try with Vegan Chorizo Sausage $2

BLAT $8 

Smoked Bacon, Romaine Lettuce, Avocado, Tomato, Mayonnaise on Toasted Sourdough Bread. With Choice of French Fries or Salad

FISH & CHIPS $10 

Battered Pollock, English Chips, Cole Slaw, Tartar Sauce

 

leaf  Items available as Vegan with Seasoned Tofu as an Egg Substitute

Salads & Wraps


COBB SALAD $9

Mixed Fresh Field Greens, Thickly Sliced Crispy Bacon, Grilled, Sliced Chicken Breast, Sliced Avocados, Ripe Tomatoes, Blue Cheese Crumbles, Sliced Hard-Boiled Egg and your Choice of Dressing

CHEF SALAD $9

Diced Ham, Turkey Breast, Cheddar and Swiss Cheeses, Ripe Tomatoes, Fresh Cucumbers, a sliced Hard-Boiled Egg all atop Fresh Field Greens with your Choice of Dressing

CAESAR SALAD $7

Romaine Lettuce, Shredded Parmesan, Penne Pasta,
Croutons, Caesar Dressing. Add Grilled Chicken or leaf  Chik’n $2

leaf  ARTICHOKE HEART & FETA SALAD $7

Diced Fresh Tomatoes, Spanish Olives, Fresh Cucumbers, Pickled Artichoke Hearts on a bed of Fresh Field Greens Topped with Feta Cheese Crumbles and Croutons. Add Grilled Chicken or leaf  Chik’n $2

CHICKEN CAESAR WRAP $8

We wrap Sliced Grilled Parmesan Chicken Breast, Fresh Romaine Lettuce, Parmesan Cheese, Penne Pasta, ripe Tomatoes
and Caesar Dressing in Spinach Tortilla. One of our best sellers

leaf  VEGGIE WRAP $9

Grilled Portobello Mushroom, Tomato, Sliced Cucumbers, Avocado, Romaine Lettuce, Hummus in Spinach Tortilla

leaf  Items available Vegan, using all vegetable based products to replace animal products (including any dairy or eggs.) We make every effort to eliminate the exposure or mixing of these products when preparing Vegan dishes.

Sandwhiches


ADD SEASONED FRENCH FRIES OR MIXED GREENS SALAD FOR $2

THE ARNOLD REUBEN SANDWICH $7

Originating from Reuben’s Deli in New York City in 1914, hand sliced Corned Beef, Swiss Cheese, Grilled Sauerkraut, 1000 Island Dressing on Grilled Marble Rye Bread

PRIVATE CLUB SANDWICH $8

We repealed Private Club laws in 2009 so you no longer have to be a member to enjoy this hand sliced Ham, Turkey, Cheddar and Swiss Cheeses, thick sliced Crispy Bacon, Ripe Tomatoes, fresh Romaine Lettuce on triple-decker stacked Sourdough Toast

FRENCH DIP $6

Unknown in France and invented in California, our French Dip stays true to the original. Thinly sliced Roasted Beef and Swiss Cheese on a fresh Hoagie Roll served with Au Jus (“with juice”)

THE RED WING $8

Breaded Chicken Breast tossed in Bloody Mary Seasoning, Blue Cheese Crumbles, Romaine Lettuce, Tomatoes, and Pickled Asparagus on a Toasted Potato Roll

BLAT $6

Our twist on the BLT adds ripe Avocado to thick, crispy Bacon, fresh Romaine Lettuce, Avocado, Tomatoes and Mayo on Grilled Sourdough Bread

VISUALIZE GRILLED CHEESE $7

Smoked Bacon, Avocado, Tomato, American, Cheddar & Swiss Cheese on Sourdough
sandwiches

leaf  MIS-STEAK PHILLY $7

Grilled Marinated Portobello Mushroom, Red and Green Peppers, Onions, Tomatoes and Jalapeños tossed in Vegan Cheese in a Hoagie Roll

THE MONTE CRISTO $8

A variation of the French croque-monsieur, this Triple Decker Sandwich is packed with hand sliced Turkey, Ham, Cheddar and Swiss Cheeses. We then hand batter and deep fry to order. We sprinkle with powdered sugar and serve with Raspberry Preserves.

leaf  BANGER IN THE BUNS $7

Our Scottish Bangers, Split and Grilled in a Hoagie Roll Smothered in Sauerkraut and Guinness Mustard leaf  (add $2)

PIPER DOWN CHEESESTEAKS $7

HOW TO ORDER:

#1 Choose – Meat: Grilled Chicken Breast, leaf  Chik’n (add $2), Sirloin Beef, Corned Beef, Shaved Smoked Ham

#2 Choose – Cheese: Swiss, Provolone, Cheddar, Pepper Jack, Spicy Queso Sauce, Cheez Whiz or American

#3 Choose – Vegetables: Mushrooms, Jalapeños and/ or Onions / Red / Green Peppers

#4 Choose – Bread: Hoagie Roll or Spinach Tortilla Add French Fries $2

Snacks


REUBEN POTATO SKINS $8

Corned Beef, Sauerkraut, Cheddar, Swiss & Thousand Island Sour Cream

SCOTCH EGGS $8

Sausage Wrapped Hard Boiled Eggs Served with Guinness Mustard

leaf  “BEEG AS YER HEED” NACHOS $9

Cheddar & Jack Cheese, Jalapeños, Tomatoes, Onions, Sour Cream, Salsa, Guacamole

leaf  IRISH NACHOS $8

Fried Potatoe Chips, Melted Cheese, Corned Beef, Sour Cream, Pico de Gallo, Guacamole, Jalapeños

WEE BURGERS (ORDER OF 3) $6

3 Sliders with Cheddar Cheese and Rosemarie Sauce

OUI DIPS (ORDER OF 3) $6

Slider Buns, Roast Beef, Swiss and Au Jus

leaf  CHICKEN LITTLES $6

Sliders with Breaded Chicken Breast, Rosemarie Sauce,Lettuce and Tomato leaf  (Chik’n add $1)

leaf  BUFFALO WINGS $9

Spicy Bloody Mary Sauce, Buffalo Style, Teriyaki or BBQ

leaf  TAQUITOS! $6

5 Hand Rolled Tacos filled with Shredded Beef Brisket topped with Cheddar Cheese and Guacamole

FRIED MOZZARELLA CHEESE STICKS $7

with Marinara Sauce

leaf  RABBIT PLATTER $8

Fresh Baby Carrots, Celery, Tomatoes, Cucumbers, Sliced Pita Bread with Hummus and Ranch

leaf  FRIED PICKLES $7

Tempura Breaded Dill Pickles with Guinness Mustard Sauce

CHICKEN FINGERS $7

with Mustard Dipping Sauce

CHEESE QUESADILLA $8

Black Bean & Corn Salad, Salsa, Sour Cream, Guacamole
Add Chicken $1

leaf  LOADED BAKER leaf  (add $1) $6

A Baked Idaho Spud Filled with Butter, Sour Cream,Cheddar Cheese, Bacon and Green Onion

leaf  IRISH STEW BOWL leaf  (add $1) $6

Seared Sirloin, Carrots and Celery Slow Cooked in a Guinness Based Broth

SMOTHERED LEPRECHAUN $7

A Pile of our Guacamole Smothered in Spicy Queso Sauce

YANK CHEESE FRIES $7

CANADIAN POUTINE FRIES $7

Fresh Mozzarella & Brown Gravy

leaf  BASKET OF FRENCH FRIES $5

leaf  SWEET POTATO WAFFLE FRIES $6

FUNNEL CAKE FRIES (TRY ALA MODE $3) $5

leaf  TORTILLA CHIPS & GUACAMOLE $7

leaf  TORTILLA CHIPS & SALSA $4

TORTILLA CHIPS & SPICY QUESO SAUCE $6

BEER BATTERED ONION RINGS $6

leaf  Items available Vegan, using all vegetable based products to replace animal products (including any dairy or eggs.) We make every effort to eliminate the exposure or mixing of these products when preparing Vegan dishes.

Burgers


CHOOSE A HAND MADE DAILY, LEAN GROUND BEE PATTY, OR A 1/3 LB. FRESH PORTOBELLO MUSHROOM leaf  OR ALL NATURAL GARDEN-BURGER leaf  WITH ANY BURGER. ADD SEASONED FRENCH FRIES OR MIXED GREENS SALAD FOR $2.

IRISH BURGER $8

“It’s a virtual Planetoid!” A mess of a burger with a 1/3 Pound patty, piles of Corned Beef, Warm Sauerkraut, Melted Swiss Cheese and 1000 Island Dressing held together on a Potato Roll. Finished off with ripe Tomatoes, Romaine Lettuce, Yellow Onion and a Pickle spear

PADDY O’ MELT $7

A juicy 1/3 Pound Burger, Thick Crispy Bacon, Melted Cheddar and Swiss Cheese, Grilled Onions heaped onto Grilled Marble Rye

BLEU BACON BURGER $8

Bleu Cheese Crumbles sprinkled with thick, crispy Bacon on a 1/3 Pound Patty. Finished off with ripe Tomatoes, Romaine Lettuce, Yellow Onion and a Pickle spear

GARLIC MUSHROOM SWISS BURGER $7

We Sauté Sliced Mushrooms with Minced Garlic and Melted Swiss Cheese to top our 1/3 Pound Burger served in a Potato Roll. Finished off with Ripe Tomato, Romaine Lettuce, Yellow Onion and a Pickle spear.

WESTERN BACON BURGER $8

“We totally stole this.” 1/3 Pound Burger, Onion Rings, thickly sliced, crispy Bacon, BBQ sauce on a Potato Roll. Finished off with Ripe Tomato, Romaine Lettuce, Yellow Onion and a Pickle Spear.

Pub Favorites


CORNED BEEF AND CABBAGE $10

Thickly Sliced Corned Beef Brisket boiled together with Red Potatoes, Baby Carrots, and Cabbage of course

SHEPHERD’S PIE $10

Ground Beef, Green Beans & Carrots Topped with Mashed Potatoes & Gravy

BANGERS & MASH $10

Plump Guinness Pork made Brats, Grilled and Served on a Pile of House Smashed Potatoes, drizzled with our Guinness Mustard & Grilled Onions

FISH & CHIPS $10

Battered Pollock, English Chips, Cole Slaw, Tartar Sauce

CHILI VERDE BURRITO $9

Black Bean and Corn Salad, Cheddar & Jack Cheese, Flour Tortilla, Sour Cream, Guacamole, Salsa

WINNER! WINNER! CHICKEN DINNER! $9

Fried Boneless Chicken Breast Strips or Chicken Fried Steak, Fries or Smashed Potatoes and Gravy, Ranch or Honey Mustard Sauce

BAJA CHICKEN TACOS $9

Enjoy Three Tender Marinated Chicken Tacos in Grilled Corn Tortillas filled with our Pico de Gallo, Cabbage, Avocado and Sour cream. Enjoy meat free with Marinated Portobello Mushroom, leaf  Chik’n or Potatoes.

IRISH STEW DINNER $9

Seared Sirloin, Carrots and Celery Slow Cooked in a Guinness Based Broth then Poured over our Smashed Potatoes pub favorites