Our Menu
*Dine-In Only* - Served Saturday & Sunday 10 AM - 2 PM | No Substitutions | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Brunch

2 eggs, grilled bangers, Canadian bacon, tomatoes, Scotch egg, baked beans, breakfast potatoes, and sourdough toast
Hand-battered sourdough topped with powdered sugar, served with Jameson maple syrup and 3 strips of applewood-smoked bacon
Scrambled eggs with cheddar & jack, 2 strips of applewood-smoked bacon, breakfast potatoes, pico de gallo, guacamole, and sour cream. Served with grilled flour tortillas

Half-pound Angus beef smothered in sausage & herb country gravy with 2 eggs, breakfast potatoes, and sourdough toast
Bacon, scrambled eggs, cheddar & jack, and breakfast potatoes wrapped in a flour tortilla. Served with guacamole, sour cream, and pico de gallo. Smothered $3
.
Fresh-made buttermilk biscuits, sausage & herb country gravy, 2 eggs, and 3 strips of bacon

House-made pork chile verde, scrambled eggs, breakfast potatoes, and cheddar & jack wrapped in a flour tortilla. Smothered with more chile verde, cheese, and sour cream. Served with a side of pico de gallo

Our famous poutine fries topped with 2 eggs and Canadian bacon

2 eggs cooked to order, 3 strips of applewood-smoked bacon, breakfast potatoes, and sourdough toast

2 eggs, chopped bacon, and cheddar & jack piled on top of breakfast potatoes. Topped with pico de gallo, sour cream, and guacamole
Scrambled eggs, applewood-smoked bacon, cheddar, and tomato with chipotle aioli on a toasted brioche bun. Served with breakfast potatoes
House-made corned beef grilled with potatoes, onions, red peppers, and cheddar & jack. Topped with two eggs and served with sourdough toast
2 grilled corn tortillas topped with 2 eggs and smothered in house-made ranchero sauce. Served with refried black beans, sour cream, pico de gallo, and guacamole
Bacon, scrambled eggs, avocado, pico de gallo, breakfast potatoes, and chipotle crema on grilled corn tortillas. Served with a side of house-made salsa
4 strips of applewood-smoked bacon, 2 over-easy eggs, tomatoes, avocado , lettuce, and aioli on grilled sourdough. Served with breakfast potatoes
Fresh avocado on toasted sourdough topped with tomato, olive oil, and salt & pepper. Served with 1 egg and 2 slices of bacon
Sides
Assume all items on this menu are completely plant-based, using all vegetable-based products to replace animal products (including dairy and eggs). We make every effort to eliminate the mixing or exposure to animal products when preparing these dishes | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Mimosa
Menu
Grilled Beyond banger, mushrooms, tomatoes, bacon, baked beans, Just Egg, breakfast potatoes, and sourdough toast
Bacon, Just Egg, pico de gallo, cheddar & jack, and breakfast potatoes wrapped in a flour tortilla. Served with guacamole and sour cream | Smothered $3
2 grilled corn tortillas topped with Just Egg and smothered in house-made ranchero sauce. Served with refried black beans, sour cream, pico de gallo, and guacamole
Bacon, Just Egg, avocado, pico de gallo, breakfast potatoes, and chipotle crema in grilled corn tortillas. Served with a side of salsa
2 Just Eggs, Beleaf bacon, breakfast potatoes, and sourdough toast
Bacon, Just Egg, cheddar, and tomato with chipotle aioli in a toasted brioche bun. Served with breakfast potatoes
Bacon, Just Egg, tomatoes, avocado, lettuce, and mayo on grilled sourdough. Served with breakfast potatoes
Fresh avocado on toasted sourdough topped with tomato, olive oil, and salt & pepper. Served with Just Egg and 2 strips of bacon
Vegan Sides
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Appetizers

A huge salted pretzel served with Guinness mustard. Add queso dip $3

Corned beef, sauerkraut, green onions, cheddar & jack with Marie Rose in crispy potato boats

Sirloin, carrots, and onions simmered in a Guinness-based beef broth. Served with toasted sourdough

Hard-boiled eggs, hand wrapped in ground sausage, breaded and deep-fried. Served with Guinness mustard $10 | Half Order $6

Corned beef, cheddar & jack, sour cream, pico de gallo, guacamole, and fresh jalapeños piled on fresh-made kettle chips

Beer-battered curds served with marinara

All made in house

House-made tortilla chips covered in cheddar & jack, refried black beans, black olives, pico de gallo, guacamole, sour cream, salsa, and fresh jalapeños. Add chile verde, birria or grilled chicken $5

Guacamole smothered in queso. Served with tortilla chips

10 jumbo wings tossed in buffalo, angry Korean, spicy bourbon, teriyaki, BBQ, honey sriracha, honey mustard, or Cajun dry rub. Served with carrots, celery, and ranch or blue cheese | Half Order $8

Beer-battered dill pickles with Guinness mustard sauce
Crispy chicken breast served with fries and your choice of 2 sauces

A huge baked Idaho spud filled with butter and topped with sour cream, cheddar cheese, bacon and green onions

Hummus, carrots, celery, cucumbers, red & green peppers, mixed Mediterranean olives, and grilled pita bread
French fries smothered with mozzarella cheese and brown gravy

French fries smothered with mozzarella cheese and brown gravy
Our fresh fries smothered in melted cheese


Salads & Wraps
Make any salad a wrap with a side of fries for 3

Grilled chicken breast, hickory-smoked bacon, avocado, lettuce, tomato, onion, and ranch wrapped in a spinach tortilla and served with fries

Cucumbers, carrots, sliced avocado, tomatoes, mushrooms, onion, peppers, and black olives on mixed greens with your choice of dressing. Add grilled chicken $5
Crispy chicken tenders, buffalo sauce, crumbled blue cheese, lettuce, tomato, and onion with ranch or blue cheese

Hickory-smoked bacon, grilled chicken breast, sliced avocado, tomatoes, blue cheese crumbles, and a hardboiled egg on mixed greens
Grilled chicken breast, mixed greens, parmesan, black olives, and croutons with Caesar dressing
Sandwiches
Served with French fries. Substitute mixed green salad, onion rings, or sweet potato waffle fries | $2 Poutine or $4 Cheese Fries

House-made corned beef, Swiss, sauerkraut, and Marie Rose on grilled marbled rye
Sliced turkey breast, hickory-smoked bacon, Swiss, avocado, tomato, onion, and lettuce with aioli on toasted sourdough
6 strips of Daily’s hickory-smoked bacon, lettuce, tomato, and aioli on grilled sourdough

Named “Best in Utah” by City Weekly. Thinly-sliced roast beef and Swiss on a hoagie roll. Served with warm au jus
Grilled chicken breast, hickory-smoked bacon, avocado, lettuce, tomato, onion, and aioli on toasted brioche

Corned beef, caramelized onions, cheddar & Swiss, aioli, and Guinness mustard on grilled sourdough
Sirloin grilled with red & green peppers, mushrooms, onions, and Swiss on a hoagie roll*
⅓ lb. fresh Wagyu burger, grilled onions, cheddar & Swiss with Marie Rose on grilled marbled rye*
Burgers
Our burgers are 1/3 pound fresh ground 100% Wagyu on brioche with lettuce, tomato, onion, and aioli. Served with fries and a pickle spear. Substitute mixed green salad, onion rings, or sweet potato waffle fries | $2 Poutine or $4 cheese fries. Gluten-free bun available
Corned beef, sauerkraut, Swiss, and Marie Rose*
Bacon & blue cheese*
Hickory-smoked bacon, Swiss, guacamole, and fresh jalapeños*
Sautéed mushrooms, garlic, and Swiss*

Bacon, cheddar, onion rings, and BBQ sauce*
Choice of cheddar or Swiss*. Add hickory-smoked bacon $2
Pub Favorites

Sirloin, onions, peas, and carrots simmered in a Guinness-based beef broth topped with mashed potatoes and cheddar & jack
Guinness braised sausages served on a pile of mashed potatoes, topped with brown gravy and caramelized onion

Half-pound of hand-cut wild Alaskan cod, beer-battered per order. Served with traditional English chips, fresh lemon, tartar sauce, and coleslaw
Mashed potatoes smothered in our famous Irish beef stew. Served with grilled sourdough
Half-pound Angus beef smothered in sausage & herb country gravy with mashed potatoes, green beans, and grilled sourdough
Medrano's Corner
The Medrano brothers have been running our kitchen for 20 years. These are some of their favorites

Slow-roasted beef shoulder birria, melted cheese, and cilantro & onions in corn tortillas. Served with consommé for dipping

Hand-battered cod, avocado, chipotle crema, pico de gallo, and shredded cabbage in grilled corn tortillas
Flour tortilla filled with jack & cheddar. Served with salsa, sour cream, and guacamole. Add chile verde, birria or grilled chicken $5
Marinated grilled chicken breast, avocado, pico de gallo, cabbage, and crema Mexicana in grilled corn tortillas
A huge Medrano-made pork & potato chile verde burrito topped with more chile verde, melted cheddar & jack, crema Mexicana, and guacamole
5 hand rolled tacos filled with grilled chicken breast topped with cheddar, guacamole, and salsa
Sweets
A classic apple tart topped with Jameson maple glaze and served with vanilla bean ice cream
Funnel cake sticks topped with powdered sugar and served with a cup of vanilla bean ice cream
Chocolate cake with a rich liquid chocolate core topped with powdered sugar and served with vanilla bean ice cream
Appetizers
A huge salted pretzel served with Guinness mustard
A baked Idaho spud filled with butter and topped with sour cream, cheddar cheese, bacon and green onions
Crispy potato boats filled with diced bacon, sauerkraut, green onions and beer cheese. Served with aioli for dipping
Cheddar & Jack Cheese and spicy queso melted over a pile of house-made tortilla chips garnished with jalapeños, fresh pico de gallo, sour cream, salsa and guacamole. Add Chick’n breast or seasoned Beyond beef $2

Vegan Daddy Corned Beef, cheddar and jack cheese, sour cream, pico de gallo, guacamole, and fresh jalapeños on fresh made kettle chips
Beer-battered Mount Olive dill pickles with Guinness mustard sauce
Hummus, Carrots, Celery, Cucumbers, Red and Green Peppers, mixed Mediterranean Olives and Grilled Pita Bread
Our vegan wings tossed in your choice of spicy buffalo, teriyaki, orange chicken, BBQ, agave sriracha, cajun, or lemon pepper dry rub. Served with carrots, celery, and vegan ranch dressing. Regular $14 / Large $18
5 hand rolled tacos filled with Vegan Daddy beef topped with cheddar cheese, guacamole and salsa
Add guac +$4
Salads & Wraps
Make any salad a wrap with a side of fries for 3

Cucumbers, carrots, sliced avocado, tomatoes, mushrooms, onion, peppers, and black olives on mixed greens with your choice of dressing. Add Crispy Chick'n $5
Crispy chick’n tossed in traditional buffalo wing sauce with mixed greens, onions, tomatoes, and ranch dressing
Crispy chick’n, mixed greens, parmesan, olives, and croutons tossed in Caesar dressing

Crispy chick’n, bacon, avocado, lettuce, tomato, onion, and ranch dressing wrapped in a spinach tortilla and served with fries
Sandwiches
Add seasoned French fries or a mixed green salad or sweet potato waffle fries for $2 or Cheese Fries For $4
Thinly sliced Vegan Daddy roast beef and Swiss on a hoagie roll served with warm au jus
Vegan Daddy corned beef, caramelized onions, cheddar & Swiss, garlic aioli, and Guinness mustard on grilled sourdough
Beyond Burger, grilled onions, cheddar and Swiss w/thousand island on grilled marble rye.
Vegan Daddy cheese steak grilled with red & green peppers, mushrooms, onions, and Swiss on a hoagie roll
Crispy chick’n tossed in your choice of buffalo, angry Korean, spicy bourbon, teriyaki, BBQ, agave sriracha, agave mustard, or cajun dry rub with lettuce, tomatoes, and aioli on toasted brioche
Bacon, lettuce, avocado, tomatoes, and aioli on grilled Sourdough
Vegan Daddy corned beef, sauerkraut, Swiss, and thousand island on grilled marbled rye
Crispy chick’n, bacon, avocado, lettuce, tomato, onion, and aioli on toasted brioche
Burgers
Beyond burger on brioche with lettuce, tomato, onion, and aioli. Served with fries and a pickle spear. Substitute mixed green salad or sweet potato waffle fries 2 or Cheese fries 4. Gluten-free bun available

Corned beef, sauerkraut, Swiss, and thousand island
Bacon, hand battered onion ring, cheddar, and BBQ sauce
Sautéed mushrooms, garlic, and Swiss
Bacon, Swiss, guacamole, and fresh jalapeños
Cheddar or Swiss. Add Bacon $2
Fishless
Crispy filets and fries served with house -made tartar sauce
Crispy filets with lettuce, tomatoes, and house-made tartar sauce on a toasted brioche bun served with fries

Crispy filets, avocado, pico de gallo, shredded cabbage, and chipotle crema in grilled corn tortillas
Fries & Chips
Sweets
A classic apple tart drizzled with Jameson maple glaze
Served Monday—Friday
3 pm -6 pm
(V) - Vegan
Happy Hour Menu
A huge salted pretzel served with Guinness mustard | Add queso dip +$2.00
Sirloin, carrots, and onions simmered in a Guinness-based beef broth. Served with toasted sourdough.
Hard-boiled eggs hand-wrapped in Tooele Valley sausage, breaded and deep-fried. Served with Guinness mustard.
All made in house | Add guacamole, chile verde, or queso +$3.00
One Dollar Wings • 5 jumbo wings tossed in buffalo, angry Korean, spicy bourbon, teriyaki, BBQ, honey sriracha, honey mustard, or Cajun dry rub. Served with carrots, celery, and ranch or blue cheese.
French fries smothered with mozzarella, brown gravy, and green onions.
House-made tortilla chips covered in cheddar & jack, refried black beans, black olives, pico de gallo, guacamole, sour cream, salsa, and fresh jalapeños | Add Chile Verde, birria, or grilled chicken +$3.00
Slow-roasted beef shoulder birria, melted cheese, and cilantro & onions in corn tortillas. Served with consommé for dipping.
Michoacán-style slow-roasted pork shoulder with hints of mild chiles, garlic, cumin, cinnamon, and citrus in corn tortillas. Served with cilantro & onions on the side.